Vegan & Vegetarian Choices

We pride ourselves in making unique authentic Kerala vegan and vegetarian dishes which could be new to your taste buds. We are sure that you would love it.

Sea Food

Kerala is famous for its fresh and sea water fish dishes. At pathiri you will be experiencing unique dishes like green mango fish curry, pomfret fry, malabar fish curry etc.. which you may not have tried it elsewhere.

Signature Dishes

Try very unique Kerala foods from Pathiri which you may even heard or saw which gives memorable sensation to your taste buds. We are proud to present you the very local dishes of Kerala with 100% authenticity.

Our Menu

Kingfish fry with ground spices of Kerala


Indo-Chinese dish of dry beef prepared with a variety of spices

Cooked fish with onion, cardamom, cloves, cinnamon, coriander (cilantro), green chillies, lemon and salt stuffing that is fried with a batter/covering

A triangular savoury pastry fried in oil, containing spiced minced lamb


Kerala style omelette contains chopped onions, green chilli, ground black pepper and salt


Pomfret fried with ground spices of Kerala

Indo-Chinese dish of dry chicken prepared with variety of spices

Chicken wings made in the shape of lollypop. Marinated with spices and deep fried


Dry spicy dish prepared from mutton

Tradition deep fried chicken with capsicum onion. Enough for four people

Tradition deep fried chicken Kerala style marinated


Deep fried battered chicken with chilli and other species and corn flour

Description deep fried battered chicken with gram flour, rice flavour spices.

Famous south indian fried paneer with onion capsicon, ginger, garlic, chilli powder and other spices


Famous south Indian snack of spicy fried cauliflower florets


A triangular savoury pastry fried in oil, containing spiced vegetables

Famous deep fried snack made with chana dal, curry leaves, chili, ginger and onions

Plain deep friend donut like snack made with lentils, black pepper, cumin, green chilly, ginger and curry leaf


Banana deep fried in a batter of plain flour and sugar

Onion dipped in a batter of gram flour with ground spices and deep fried

Tradition kerala pappadom with collection of 3 dips.The dips may vary for each day (Allergen – dishes may contain dairy product)


Steamed rice cake made using fermented batter made from rice and black gram

A very thin and crispy pancake with ghee spreading with stuffing


A very thin and crispy pancake with ghee spreading


A thick pancake, with vegetable toppings, cooked right into the batter


Mild spiced gravy made from onion, garlic and lentil


Lentil based curry made from drumsticks, plantain and other fresh vegetables with tamarind sauce seasoned with curry leaves


Made with mixed vegetables, curd, coconut and seasoned with coconut oil and curry leaves

marinated crab deep fried crispy crab in oil served with fried onions, green chillies and curry leaves.

Prepared using spiced onions and crab

Thick spiced gravy with King Prawn

A spiced gravy made from coconut and prawn

A medium spiced gravy made from raw mango and coconut

A traditional fried kingfish and thick gravy with traditional spices medium hot.

A mildly spiced gravy made from coconut milk

A traditional curry made with coconut, rich spices, King fish and curry leaves

A type of pancake made with fermented rice batter and coconut milk served with mild vegetable stew

Boiled tapioca also is known as cassava served with traditional spicy fish curry

Made of steamed cylinders of ground rice layered with coconut served with black chickpeas curry.

A very nice flat bread made from rice flour served with chicken or lamb curry

battered made from wheat flour stuffed with coconut, sugar cardamom (green) flavour.

batered made from wheat flour stuffed with mashed potato.

battered made from wheat flour

Prepared from eggs roasted in a thick paste of masala with lots of Onions

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Contact Details

Opening Hours

Tuesday to Thursday : 12:00 to 15: 00 & 17:00 to 23:00

Friday : 14:30 to 23:00

Saturday and Sunday: 12:00 to 23:00

Monday : Close